Recipes
Tips From Whole Foods Market To Help You Make 2016 Delicious
Whether you are one who makes New Year's Resolutions or not, Whole Foods Market can get your 2016 off to a tasty fresh start. Mine is to eat more greens and I love Whole Foods Market Fig Balsamic Dressing and their selection of fresh greens to make a variety of...
The Secret Ingredient Chocolate Chip Cookie with Whole Foods Market Pantry Staples
These Secret Ingredient Chocolate Chip Cookies will have your friends begging for the recipe. I have to admit I love to bake and am a Whole Foods Market junkie. I am thrilled to be working with them this month to share some of their baking tips, holiday time saving...
Roasted Brussels Sprouts with Bacon, Almonds and Dried Cherries
Roasted Brussels Sprouts with Bacon, Almonds and Dried Cherries 1 1/2 lb Brussel sprouts cut in half (rinse before cutting and remove outer leaves if they look funky) Handful chopped bacon, cooked (I just buy the pre-cooked bag) Handful chopped almonds Handful dried...
Quinoa and Roasted Butternut Squash Stuffing
This quinoa and roasted butternut squash stuffing is gluten, egg and dairy free and the perfect Thanksgiving or Holiday side dish or gluten free stuffing alternative. It's quick and easy using pre made ingredients from the Whole Food's salad bar and prepared foods...