Spend your Sunday Brunch at Story with their special Restaurant Week Brunch Menu.

Story will be open for brunch and dinner on Sunday so get your Restaurant Week fix in before it ends.

  KC RESTAURANT WEEK JANUARY 20-29

A portion of proceeds benefits Harvesters.

Reserve early:  913.236.9955

$15, Sunday brunch menu 10am-2pm

1st Course
Arugula Salad
pears, gorgonzola, walnuts, shallot vinaigrette
or
“Caesar Salad”
romaine lettuce, olives, parmesan, croutons, tonnato dressing 
2nd Course
Sautéed Flounder
cauliflower, capers, sweet potato purée
or
Fried Chicken mashed potatoes, pancetta gravy 
$15 Lunch menu, 2 courses:

1st course

Arugula Salad
pears, gorgonzola, walnuts, shallot vinaigrette
or
Butternut Squash Bisque
bacon, parsley, rosemary oil

2nd course

Arctic Char
brussel sprout hash, bacon, wild rice, mustard pan sauce

or

Lamb Bolognese
housemade tagliatelle, pecorino romano

$30 Dinner Menu, 3 courses

1st course

Arugula Salad
pears, gorgonzola, walnuts, shallot vinaigrette
or
Butternut Squash Bisque
bacon, parsley, rosemary oil


2nd course
Arctic Char
brussel sprout hash, bacon, wild rice, mustard pan sauce
or
Braised Beef Short Ribs
potato gnocchi, broccoli, onion ring 

3rd course
Doughnuts

vanilla pastry cream, salted caramel, passionfruit syrup

Click here to view all of their Restaurant Week Menus: www.storykc.com/events